Turn leftover cooked salmon into elegant and crispy lemon caper salmon cakes! With lemon zest, capers, and light tartar sauce made with Greek yogurt,...
This sausage breakfast hash with kale has traditional breakfast flavors–with a twist! Top it with a fried egg for a hearty start to the...
We have been loving this Clean Eating Beef and Broccoli Stir-fry recipe recently and I am so excited to share it with you today!...
Friends, I’m here to tell you today this Sweet Potato and Peanut Soup is one of the Best Healthy Seasonal Recipes ever. There are...
This garlic mashed broccoli isn’t going to win any beauty contests, but close your eyes and take a bite. I promise, it is worth...
These Grab and Go Veggie Egg Cups are my fave for a healthy high-protein breakfast for busy mornings. They’re made with any variety of...
Our Baked Meatball Parmesan recipe is made with tender savory beef meatballs, delicious marinara sauce and melty cheese. They are so satisfyingly comforting. I...
Here’s how to make Guacamole 5 different ways. First, take the recipe for classic guac and kick it up a notch with these 4...
Just in time for the Big Game, I’m here with my super quick and utterly delicious guacamole recipe. In just ten minutes you’ll have...
In last month’s reader survey a lot of you asked for more vegetarian entrees and more one-pot meals. Well this Warm Quinoa and Arugula...
Do you have 5 minutes? Then you have enough time to get a batch of this Simple Italian Balsamic Sheet Pan Chicken into the...
This Slow Cooker Thai Chicken Coconut Soup is loosely based on the classic Thai soup–Tom Kha Gai, but I’ve loaded it up with veggies...