All 40 minutes or less. All 9 ingredients or less.
May is National Salad Month. Celebrate with one of these share-worthy salads. They're perfect for a neighborhood gathering or backyard barbecue.
Hi, I’m Katie!
Welcome to my kitchen.
I’m a classically trained chef, cookbook author and seasonal vegetable lover. Over the last 20 years as a professional recipe developer, it’s become my mission to help make dinnertime easier for busy families. More about me »
This Easy Grilled Asparagus with lemon is the perfect way to use asparagus this spring! Follow my tips for perfect texture and in 15 minutes you’ll get crisp tender spears that are both deliciously smoky and have a little bit of char!
Make one of these fast and easy meals for dinner this week!
When you’re looking for an easy and delicious pasta salad to bring to a summer potluck or backyard barbecue, turn to this crowd-pleasing Greek Orzo Pasta Salad. It easily comes together in just 30 minutes! This chef-tested and taste-tester approved recipe is a winner!
May is a great month to add fresh spinach to your menu. Here are some simple ways to add this leafy green to your plate.
Whether you're grilling, or cooking indoors, these homemade marinades will elevate your proteins with fresh flavors this season
