spring

Roasted Asparagus

If you are wondering the best way to make roasted asparagus without it turning mushy, limp and watery you are in the right place! I…Read More

Produce Spotlight: The Ultimate Guide to Asparagus

The ground is thawing, warm weather is around the corner and spring vegetables are taking the spotlight this month. In this Ultimate Guide to Asparagus,…Read More

swiss chard tart with chevre and leeks

This Swiss Chard tart with Chevre and Leeks is a must make if you are looking for a vegetarian entree that is festive enough for…Read More

Burger Bowls

These Burger Bowls have all the yummy flavors of hamburgers, including lettuce, tomato, onion and pickles but without the bun. Instead they are layered into…Read More

Morning Glory Muffins

Pull out your whisks and bowls my friends, this Morning Glory Muffin recipe is going to be your new favorite breakfast muffin to make. It…Read More

Ginger Pork Stir-fry with Bok Choy

This 15 minute Ginger Pork Stir-fry with Bok Choy is a easy dinner recipe. Serve it over cauliflower rice to keep it grain-free, or serve…Read More

Broccoli Egg Bake

This Broccoli Egg Bake works well as a high protein and low carb Meal Prep Breakfast or to serve as an easy savory brunch recipe….Read More

Chicken Taco Sloppy Joes

If you’re looking for a healthy family pleasing dinner recipe that can be ready in under a half hour then look no further than these…Read More

Roasted Beets

If you are looking for the easiest way to prepare beets, this Roasted Beets recipe is just what you have been searching for. It is…Read More

Napa Cabbage Caesar Salad

If you have ever wondered what to do with Napa Cabbage, wonder no longer. This Napa Cabbage Caesar Salad is the best and most delicious…Read More

Veggie Tacos {Vegan}

When I asked my family what they thought about these vegan tacos, they said they didn’t notice that they didn’t have meat in them! So…Read More

Cauliflower Hummus

You won’t believe that this hummus is made with cauliflower instead of chickpeas! It is a dead ringer for it’s higher carb relative, but without…Read More

Chickpea Stew

This Chickpea Stew has North African spices, butternut squash and tender cooked vegetables. It makes a hearty and vegan dinner for chilly evenings.  This month…Read More

Vegan Charcuterie Board

Today I have a step by step guide and video showing you how easy it is to make your own custom Vegan Charcuterie Board. I…Read More

maple pickled onions

This recipe for Pickled Onions is one I have used more times than I could possibly count since I learned how to make them. They…Read More

Vegan Paté

This Vegan Paté made with lentils a walnuts is rich and savory tasting, but entirely plant based. The smooth and thick texture and truffle and…Read More

Vegetable Mash

Today’s recipe for Vegetable Mash is a creamy comforting alternative to mashed potatoes. It’s made using root vegetables, garlic and butter pureed until it has…Read More

Easy Cream of Mushroom Soup

This super easy cream of mushroom soup is made from-scratch with fresh mushrooms, sautéed onion and garlic, dry sherry and fresh herbs. It has complex…Read More

beef barbacoa

This meltingly tender slow cooker Beef Barbacoa is absolutely delicious wrapped in warm corn tortillas and topped with a perfectly balanced salsa made with corn…Read More

sesame noodles

Today’s recipe is a super easy pantry friendly recipe: takeout style sesame noodles made with whole-wheat pasta tossed with rice vinegar, toasted sesame oil and…Read More

fruit salsa

This recipe for Fruit Salsa is a Master Recipe of sorts. Take the basic formula and use any fruit you like! If Pineapple Salsa is…Read More

peanut dressing

You know what would make this week a whole lot better? Making a batch of this easy homemade Peanut Dressing, that’s what! Seriously, this new…Read More

healthy green smoothie

It’s pretty safe to say that most of you have probably made a smoothie, right? But have you made a Healthy Green Smoothie? Adding dark…Read More

grilled potatoes

If you’ve never tried to make grilled potatoes, then I am so excited to share this recipe! I’ll show you how just how easy it…Read More