Skinny Chocolate Recovery Shake
A skinny chocolate protein smoothie recipe for muscle recovery after a butt-kicking workout. How good doesn’t that sound? And guess what– it’s only 125 calories per shake and lactose-free.
Table of contents
Why We Love This Recipe for Chocolate Recovery Shake
Sometimes after a rockin’ hard workout it’s hard to get yourself to cook a full on meal with lots of protein. That’s why I have a deep love for protein smoothies. They’re really easy to make, they pretty much taste like milkshakes (especially this one), and I know that if I get a snack in right after my workout, my muscles can recover faster. Which means I will get more from my workout.
Protein after a workout snack is important for protein synthesis, and carbs are needed to replace glycogen (which is fuel for muscles.) But making sure that the calorie count doesn’t undo the workout is also important. So for most women, about 150 calories is all you need.
I’ve found that a high-protein smoothie or shake, like my Strawberry Peanut Butter Smoothie or today’s Chocolate Recovery Shake, is the easiest thing to drink after a workout, especially if it tastes like chocolate. I also like this low calorie chocolate protein shake because it is lactose-free, which makes it easier for me to digest!
Key Ingredients for This Low Calorie Chocolate Protein Shake
Banana
You can either use fresh bananas or freeze them beforehand. This helps make a smoothie extra thick and creamy. To freeze bananas slice them up into 1-inch pieces. Lay them out in a single layer on a parchment-lined plate and freeze for 30 minutes. Combine the banana slices in a ziploc bag and continue freezing until ready to use.
I love including bananas in my post-workout smoothies because they–much like protein-help with muscle recovery due to potassium. Bananas also have naturally occurring sugars in them, which help make this smoothie sweet.
Unsweetened whey protein powder
I like adding protein powder to smoothies and shakes to help with muscle recovery, satiety and fullness, especially if it’s a post-workout snack. Feel free to use whichever protein powder you prefer. A quick tip is to use chocolate protein powder (if you have it) and omit the cocoa powder.
Ice
I almost always add in a half cup of ice to my shakes and smoothies because I like how it really thickens up the texture and makes them super cold.
Unsweetened almond milk
I like using unsweetened almond milk for protein shakes and smoothies because it’s really low in calories and is easier to digest. However, use whatever milk you like for this. I also love using oat milk as another dairy-free option because it is creamy and really neutral-tasting.
Cocoa powder
Much like the almond milk and protein powder, I prefer to use unsweetened cocoa powder. This helps make this protein shake rich and decadent, without adding any unwanted sweetness. The chocolate flavor also helps mask any unwanted flavors from protein powder. Like I said above, you can always just use chocolate protein powder instead.
Pure maple syrup, dark or amber or agave or pinch stevia
You can sweeten this shake with maple syrup, agave, monk fruit or a pinch of stevia. If your protein powder is sweetened you won’t need any. Using agave or maple adds 25 calories per serving.
Step-by-Step Instructions to Make This Recipe
Puree the banana, protein powder, ice, milk, cocoa and sweetener in a blender until smooth, about 1 minute. Pour into a tall glass and enjoy.
FAQs and Expert Tips
If you don’t have protein powder or prefer not to use it, add a serving of plain non-fat Greek yogurt. It will alter the taste a bit, and you might have to add extra sweetness, but you’ll still get a full 17 grams of protein.
I know it’s tempting to just throw all the ingredients together without measuring, but if you’re trying to stick to a calorie amount, it’s important to measure out at least the higher-calorie ingredients (protein powder, banana, the addition of any potential nut butters, milk).
I always recommend making smoothies right before serving as they will taste the freshest, and will be nicely thick and cold. If you do make it ahead, leave the ice out as the ice will just make it watery. Store the smoothie in a glass jar or sealable cup until ready to serve for up to 12 hours.
Additional Smoothie & Shake Recipes to Try
- This Green Mountain Smoothie is the perfect quick snack recipes to add into your daily routine.
- I added lots of dark leafy greens to this Healthy Green Smoothie. Doing so not only adds fiber and helps keep them lower in sugar, but they pack a big nutritional punch as well.
- This vanilla green protein smoothie is only about 200 calories per serving.
- My Super Green Tea Smoothie gets its color from spinach and matcha green tea powder.
- Here is a twist on Peach Cobbler in the form of a protein-packed peach smoothie. It’s so delicious.
- This Pear, Honey, and Avocado Smoothie is paleo-friendly, gluten-free, dairy-free and delicious.
- A simple green apple smoothie with kale and coconut milk!
At Healthy Seasonal Recipes, we specialize in cooking with fresh veggies and creating weeknight meals. Sign up HERE to get more produce-forward dinner ideas for FREE! If you make this recipe, please come back and leave a star rating and review. I would love to hear what you thought! Happy Cooking! ~Katie
PrintSkinny Chocolate Recovery Shake
- Total Time: 10 minutes
- Yield: 2 1/2 cups 1x
Description
Chocolate flavored skinny protein shake for optimum muscle recovery after a workout.
Ingredients
- 1 small banana
- 1 scoop unsweetened whey protein powder I used Cabot
- 1 cup ice
- 1 cup unsweetened almond milk
- 2 tablespoons cocoa powder
- 1 tablespoon pure maple syrup, dark or amber or agave or pinch stevia
Instructions
- Puree banana, protein powder, ice, milk, cocoa and sweetener in a blender until smooth, about 1 minute. Pour into a tall glass and enjoy.
Notes
Protein Powder Alternative:
If you don’t have protein powder or prefer not to use it, add a serving of plain non-fat Greek yogurt. It will alter the taste a bit, and you might have to add extra sweetness, but you’ll still get a full 17 grams of protein.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: snack
- Method: Blender
- Cuisine: American
Nutrition
- Serving Size: 1 1/4 cup each
- Calories: 125
- Sugar: 14 g
- Sodium: 130 mg
- Fat: 2 g
- Saturated Fat: 1 g
- Carbohydrates: 26 g
- Fiber: 4 g
- Protein: 12 g
Nutritional Stats with/without Caloric Sweetener
Nutritional stats with maple or agave, 2 servings
- Cal: 151
- Fat: 2 g
- Fiber: 3 g
- Calcium: 30%
- Protein: 11 g
- Carb: 25 g
Nutritional stats with stevia, 2 servings
- Cal: 125
- Fat: 2 g.
- Fiber: 3 g
- Calcium: 30%
- Protein: 11 g
- Carb: 18 g
Where’s the recipe? I only see nutritional stats & would like to make it.
Thanks.
The calories seem off. Also serving size is stated as 1.5 cup but also 2.5 cup. 1 scoop of whey powder is 100 kcal. A banana is 100 kcal. So how can this be 125 kcal total?
Hi Paul, Thanks for your note. The recipe yields 2.5 cups which is two servings. The nutrition info is at the bottom of the recipe card and is stated per serving not for the entire batch. Hope that helps.
Yum! I could totally drink this anytime!
So glad you think so. Thanks for rating Donny!
This is perfect for my workout recovery! Now, if I could only make it look as beautiful as yours!
It’s all smoke and mirrors, lol! Thanks Jennifer!
Hi, Katie. I really love the Chocolate Shake recipe of yours. I have made it by following your recipe. I really loved the taste. I wish I could send you the pic. It looks amazing. I really liked your recipe concept!
Thanks for sharing the recipe, dear!!! All the best to you!! Keep sharing awesome recipes!!
So glad you like it Samia. Thanks so much!
If you could manage to get up to 25g of carbs after a workout into this shake it would be optimal for recovery.
otherwise, great recipe, and i love the cocoa powder. plenty of health benefits plus a little natural caffeine which can reduce fatigue and help muscles to recover faster
Hi Brian. Just follow the instructions with maple syrup and you’ll get 25 g carbs. Glad you like it so much.
Oh this looks yummy! I don’t use protein powder, so maybe I will just skip it. But banana and chocolate sound really good, I’m looking for ways to diversify my smoothies 🙂
You can absolutely skip the protein powder. If you eat dairy, a spoonful of Greek yogurt would be a good substitute. If not, it’ll be fine, but maybe a little watery. Let us know how it comes out Trang.
Indeed a perfect post workout drink, Katie.
Thanks so much Angie. Have a great day!
Recovery smoothies are my favorite plus with chocolate? Sign me up!
Thanks so much Meg! I agree, they are the best for after a workout. Much better for me than the chocolate chips too 😉