Although this may look like just a simple platter of sliced tomatoes with a dressing, it’s so much more than that. A delicious Thai Basil…Read More
This is an old favorite recipe for chicken thighs and drumsticks cooked in a slow-cooker with okra, peppers and rich tomatoes and red wine sauce….Read More
Pappa al Pomodoro Italian Tomato Bread Soup is a simple and utterly delicious soup thickened with bread and seasoned with basil and olive oil. It…Read More
Hi, I’m Katie and this is my Vermont kitchen. I'm a classically trained chef, cookbook author and seasonal produce fanatic. My mission is to make dinnertime easier for busy families.
