Healthy Seasonal Recipes Featuring Spring Produce

Today I am sharing these chewy, spicy Maple Apricot Hermit Cookies from my cookbook, Maple. They are made with whole-grain flour, they are egg-free...

This healthy chicken coconut curry is one of my all-time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes...

These black bean burgers are the best I have ever made, and the matcha green tea powder is such a fun new ingredient to...

These cucumber noodles with lemon basil takes just 10 minutes to make. They’re a cool, crispy side when you want an alternative to a...

This Healthy Chocolate Tart with Raspberries has a rich, dark chocolate pudding filling and an easy whole-grain hazelnut crust made with coconut oil. With...

This Thai Skirt Steak is sure to have you officially joining the clean-plate club. The steak is marinated in an easy Coconut Lime mixture...

Meet the easiest, most savory and tangy vegan broccoli salad you’ve ever seen! It is 100% dairy-free and comes together in less than an...

This easy Spring Salad with Pita, Feta and Mint is a seasonally inspired twist on classic Lebanese Fattoush salad. Our version is made without...

This curry wedge salad is the ultimate twist on the classic wedge salad! With creamy yogurt curry dressing, golden raisins, cashews, and bacon, this...

This Cauliflower Macaroni and Cheese with Vegetables is a springtime vegetarian casserole the whole family will love. The cheesy macaroni is baked with crunchy...

These homemade ricotta pancakes with whole-wheat flour, almond meal and fresh lemon zest may become the centerpiece of a new Mother’s Day tradition. Homemade...

Here is a recipe for warm Asparagus Panzanella with a runny-yolk poached egg on top. This vegetarian entree is perfect for a brunch entree...