This Vegetable Reuben is loaded with sautéed mushrooms, onions and spinach, topped with lacto-fermented sauerkraut and sauced with home-made light Russian dressing. It is...
This vegan tempeh salad recipe is so special! This power salad is piled high with roasted tempeh and cauliflower (tossed with turmeric and miso) and...
I have another comfort food makeover for you today. Healthy Skillet Shepherd’s Pie! It’s loaded with flavor, rich gravy, lean grass-fed ground beef and...
This Carrot Ginger Soup with Oregano Croutons is the perfect mid-Winter vegan soup! And it is only 123 calories per serving. Granny smith apples, fresh ginger...