Maple Mint Vodka Spritzer
Come warmer months, spritzes are all the rage. They’re refreshing, easy to make and delicious. This Maple Mint Vodka Spritzer is no different. Muddle the mint, pour in the maple and vodka, and get ready to sit back and enjoy.
Table of contents
Why We Love This Recipe For Maple Mint Vodka Spritzer
I have been thinking about these maple mint spritzers for weeks. In fact, I have Maple Mint Vodka Spritzers written in orange marker on a piece of paper hanging right over my computer screen.
My idea was these mint cocktails would be was this lightly sweet, refreshing mint-seltzer water-spritzer thingy. Doesn’t that sound good? Oh and they’re just a little boozed up with vodka!
Since these vodka spritzes really only require five simple ingredients, there’s no reason why you shouldn’t be able to make this for your next cookout, dinner party or dare I say, brunch. You can even make a few virgin spritzes for those who don’t drink alcohol.
They’re also easy to make single serving so why not mix yourself up a spritz on a hot afternoon when you need some extra relaxation time. And while you’re out picking some fresh mint, I definitely recommend trying my Dark Rum, Mint and Lime Cocktails, too.
Key Ingredients For This Recipe
Fresh mint
I would absolutely consider mint one of the main ingredients in this recipe so try and find mint leaves that are bright green, firm and super fresh. Muddling the mint in the bottom of the glasses will help to release the oils from the leaves, however the goal isn’t to completely crush it. Lightly press until some of the leaves are broken up and the oils and flavors are released.
Pure maple syrup, dark or amber
I love using maple syrup in my cocktail recipes. Not only because it’s a natural sweetener but because of it’s caramel tones and unique flavor. Since I live in Vermont I always use Vermont maple syrup, but use whichever you can get your hands on.
Vodka
Since the vodka I used–Literary Dog–is not available all over, please feel free to make this drink with another good vodka. Though if you can find it, it is worth trying.
Seltzer water
Seltzer water is the best way to add fizziness without adding extra calories. I like using plain non-flavored seltzer water but you can use flavored if that’s what you have at home (although I wouldn’t go too crazy–try to stick with lemon or lime in that case).
Ice
You don’t need a lot, but your drink will taste so much more refreshing with a scoop of ice!
Step-by-Step Instructions to Make This Vodka Spritzer
Divide the mint equally between two tall glasses. Pour in the maple syrup and muddle with a wooden muddling stick or the back of a narrow wooden spoon. Add ice and vodka and top it off with seltzer.
FAQs and Expert Tips
If you’re making a large batch of this drink, muddle the mint and maple together in the bottom of a pitcher. Pour in the vodka and store, covered, in the fridge until ready to serve. When ready to serve, top it off with seltzer water and ice.
If you can’t find any good maple I would suggest using agave syrup instead (in a 1:1 ratio). In a pinch, use honey. Just beware that your drink will taste different than intended, especially if you opt for honey.
Additional Cocktail Recipes to Try
- This infused Vodka drink is so pretty and delicious: Strawberry Ginger Pink Lemonade Cocktail Recipe
- In season, these Pomegranate Lemon Drop Martinis are fun!
- I love the ginger spice in these Vanilla Pear Moscow Mules.
- These Micheladas are the best! It’s a savory beer drink, served with ice, lime, hot sauce and tomato juice.
- If you’re a mescal fan you’re going to love these Smoky Mescal Margaritas.
- These Grapefruit Champagne Cocktails are like mimosas but way better.
- I love this Meyer Lemon Whiskey Sour as a new take on a classic whiskey sour.
- Arnold Palmer Bourbon Cocktails are the perfect summer drink!
Additional Recipes with Mint to Try
- Melon Mint Salad combines two melons and a simple mint “dressing”.
- These juicy Grilled Chicken Burgers with Za’atar and Mint Tzatziki will elevate your burger night!
- Try making this saucy Sweet Potato Coconut Curry with Mint for a cozy vegetarian dinner.
- This is on the best of list: Roasted Eggplant with Pomegranate Molasses, Feta and Mint. It’s SO good!
- I’ll walk you how to make this Broiled Steak with Minty Slaw.
- And this is not traditional fattoush (and it has no tomatoes) but it is so good at this time of year! Snap Pea, Mint and Feta Fattoush.
At Healthy Seasonal Recipes, we specialize in cooking with fresh veggies and creating weeknight meals. Sign up HERE to get more produce-forward dinner ideas for FREE! If you make this recipe, please come back and leave a star rating and review. I would love to hear what you thought! Happy Cooking! ~Katie
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Maple Mint Vodka Spritzer
- Total Time: 5 minutes
- Yield: 2 servings 1x
Description
Maple, mint and seltzer water combine in these light and refreshing vodka spritzer cocktails.
Ingredients
- 2 handfuls mint, about 1/2 cup packed leaves
- 2 tablespoons pure maple syrup, dark or amber
- 2 cups ice
- 3 ounces vodka
- 2 cups seltzer water
Instructions
- Divide mint between two tall glasses. Add maple syrup and muddle with a wooden muddling stick or a narrow wooden spoon. Add ice and vodka and then top with seltzer.
Notes
Make Ahead:
If you’re making a large batch of this drink, muddle the mint and maple together in the bottom of a pitcher. Pour in the vodka and store, covered, in the fridge until ready to serve. When ready to serve, top it off with seltzer water and ice.
- Prep Time: 5 minutes
- Category: Cocktail
- Method: no Cook
- Cuisine: American
Nutrition
- Serving Size: 1 3/4 cup
- Calories: 219
- Sugar: 24 g
- Sodium: 10 mg
- Fat: 7 g
- Saturated Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 0 g
- Protein: 0 g
What’s a decent recipe for a vodka splash blueberry without adding sugar or sweetener?
I think you could try it! Muddle the blueberries in the bottom of your glass first. Or if you have more time you can do an infused vodka. Pour a bottle over a quart of blueberries and let it sit at room temp for 1 to 2 weeks. Strain the blueberries out and discard them. Then use the infused vodka to make a spritzer.
You Make Me SO HUNGRY!!!
I’m ashamed to say that I’ve never had homemade lamb patties with spring greens and mint salad! This recipe looks great though so hopefully that will change! Thanks for posting it Katie!
This w-e im going on nighthiking with a friend, only thing missing was a nice refreshing drink on the go. I think i found it.
Ty very much
Have fun!
This homemade lamb patties with spring greens and mint salad recipe is incredible! I will definitely cook it for my husband! Thx for sharing, Katie!