Vegetarian Recipes

This Zucchini Oat Bread is packed with zucchini and sweetened with dates raisins and a touch of honey instead of refined sugar. The oats...

This Red White and Blue Tart made with a cool, creamy buttermilk custard and fresh summer strawberries, raspberries and blueberries is a festive dessert...

These make-ahead Strawberry Rhubarb Shortcakes are a healthier twist on the classic recipe. This is the perfect (whole-grain) summer dessert showcasing the magical seasonal...

I’m telling you right now my friends, you are nuts if you don’t make this Mizuna Salad with Peanuts. It is fresh, it is...

This horseradish ranch salad dressing is the perfect substitute to your store-bought stuff. It’s made with Greek Yogurt for a healthier twist, and is...

Are you ready to be blown away? Well, this Creamy Horseradish Potato Salad with Greek Yogurt dressing is so creamy and full of flavor that...

These 20 Minute Zucchini Pita Pizzas are an easy vegetarian meal your whole family will love. You simply top whole-wheat pitas with marinara sauce,...

This high-protein vegan salad is piled high with roasted tempeh and cauliflower (tossed with turmeric and miso) and then topped with toasted walnuts, vegan...

This creamy Maple Tahini Dressing is made with just a handful of ingredients, including avocado oil, maple syrup, tahini (sesame paste), garlic and vinegar....

If you only think of sweet, fruity or spicy flavors when you think of muffins… think again! Savory muffins are super easy to make...

Lemon, almonds, chia and crystallized ginger come together in these simple no-bake snack bars. They are naturally sweetened with Medjool dates and honey. They...

These crispy black bean croquettes are a super easy vegetarian appetizer to serve at a Cinco de Mayo party. Serve them with guacamole or...