Turn leftover cooked salmon into elegant and crispy lemon caper salmon cakes! With lemon zest, capers, and light tartar sauce made with Greek yogurt,...
This sausage breakfast hash with kale has traditional breakfast flavors–with a twist! Top it with a fried egg for a hearty start to the...
We have been loving this Clean Eating Beef and Broccoli Stir-fry recipe recently and I am so excited to share it with you today!...
These Grab and Go Veggie Egg Cups are my fave for a healthy high-protein breakfast for busy mornings. They’re made with any variety of...
In last month’s reader survey a lot of you asked for more vegetarian entrees and more one-pot meals. Well this Warm Quinoa and Arugula...
Do you have 5 minutes? Then you have enough time to get a batch of this Simple Italian Balsamic Sheet Pan Chicken into the...
This Slow Cooker Beef and Porcini Mushroom Pasta is just what you’ll crave on a cold winter night. It is comfort food perfection that’s...
’Tis the season for easy and quick breakfasts that will feed a crowd, right?! Well, it’s Stephanie here with the perfect recipe. This easy...
This turkey chili is made with the unexpected addition of picadillo seasonings, olives and raisins, and a hearty dose of quinoa stands in for...
This low-carb dinner has gotta happen in your kitchens my fine folks! It’s Spaghetti Squash with Turkey Sausage Ragu made with tons of veggies!...
Slow Cooker Pulled Beef with maple chipotle barbecue sauce is a delicious, kid-friendly weeknight dinner with only 15 minutes of prep. Serve it on...
I know how busy fall can be, but I’ve got your back! Check out these Roasted Potatoes with Apples, Sausage and Maple Mustard Glaze....