This collection of Mediterranean and Middle Eastern recipes include pasta dishes, homemade soups, salads, side dishes and main courses. These recipes are inspired by the cuisine adjacent to the Mediterranean Sea made simple for today’s busy home cook! From Minestrone and Chicken Piccata to Tabbouleh.
If you have never had a bowl of ribollita soup, then get ready to fall in love! This classic Tuscan recipe is a hearty minestra, or vegetable bean soup, that has been thickened or “reboiled” with stale bread.
This five-ingredient grilled pesto pizza is cooked right on the barbecue grill. It is topped with fresh summer-ripe tomatoes, pesto and melted cheese. And...
The simple perfection of summer ripe tomatoes and crunchy garden fresh cucumbers come together in this easy Tomato Cucumber Salad. The combination of cucumbers...
This homemade Spinach Pizza uses premade pizza dough and store-bought creamy Alfredo sauce, is loaded with nutritious spinach, and is topped with Greek seasoning...
This melty, cheesy vegetarian panini is loaded with canned artichoke hearts, sun-dried tomatoes, basil and shredded fontina. Once you see how easy and delicious...
Our recipe for Mediterranean Lavash Wraps is made with a filling of roasted onion, peppers and eggplant combined with chickpeas, black olives, lemon, feta...
If Summertime needed an official pasta dish, I vote for this Cherry Tomato Penne Pasta Caprese with pearl mozzarella balls, blistered cherry tomatoes, lots...
