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mediterranean eggplant and chickpea salad with feta and parsley
04/18/2014  |  9 Comments

Here is a delicious roasted eggplant and chickpea salad mixed with chopped fresh parsley and crumbled feta cheese with a lemon and garlic dressing. It is a Mediterranean style entree... more

35 healthy asparagus recipes
04/15/2014  |  29 Comments

It took me all of four seconds to decide what ingredient/topic to cover for my round-up post for the month of April.  I knew it had to be healthy ASPARAGUS... more

beet and caramelized onion bruschetta with goat cheese crumbles {and a giveaway}
04/11/2014  |  56 Comments

Here is a great healthy, sweet and savory appetizer and a great giveaway! Beets and balsamic caramelized onions top slices of fresh baguette with crumbled goat cheese on top. I have... more

chicken and chickpea green goddess power salad
04/09/2014  |  13 Comments

Here is the Chicken and Chickpea Green Goddess Power Salad recipe I talked about yesterday. It is really special and deserves its own post. It has cucumbers, paper thin ribbons... more

5 ways to write better recipes
04/08/2014  |  12 Comments

This is a post written for food bloggers and recipe developers. It is also for home-cooks who are hoping to submit a recipe to a contest. Here are 5 ways... more

sweet potato and brown butter hot cross buns
04/04/2014  |  16 Comments

Easy stand mixer recipe for whole-grain hot cross buns made with sweet potato and brown butter. The sweet potato gives natural sweetness and moisture and the brown butter gives them... more

easy ham and asparagus bread pudding
04/01/2014  |  8 Comments

Easy savory bread pudding with fresh asparagus, smoked ham and cheddar for an easy dinner or Easter Brunch. I wanted to share this recipe with you this week for two reasons. Easter... more

maple chipotle flank steak tacos
03/28/2014  |  22 Comments

Recipe for maple chipotle flank steak tacos and a pure maple syrup recipe link party. Plus what actually happens inside the sugar maple trees to make the sap run. I don’t... more

cream of mushroom soup with walnut lentil pate crostini
03/25/2014  |  11 Comments

Cream of mushroom soup is one of those entities that will always bring me back to my childhood. My mom always kept a can or two in the pantry because... more

lamb patties with spring greens and mint salad
03/22/2014  |  21 Comments

Patties is the theme of this months Recipe Redux. For the occasion I am sharing a lamb patty recipe with lemony spring greens and mint salad that is inspired by... more

gluten free coconut granola {and a giveaway}
03/20/2014  |  54 Comments

Here is a healthy tropical fruit and coconut granola recipe made with gluten free oats and millet. Plus I have a giveaway from Keurig Green Mountain that will hopefully bring... more

gluten free arugula cheddar muffins
03/18/2014  |  18 Comments

Lately I keep thinking about a post I wrote three years ago in March about seasonal cooking in spring in Vermont. To paraphrase, I said that it sucked was very... more

broccoli and bacon loaded baked potatoes
03/14/2014  |  10 Comments

Loaded baked potatoes stuffed with fresh steamed broccoli and just enough bacon to make them seem totally indulgent. Then they're topped off with ooey-gooey melted sharp cheddar cheese. Today I... more

curried couscous with roasted red pepper, peas and tofu
03/11/2014  |  9 Comments

Here is a vegan entree I have been making for years and years. It is made with curried whole-wheat couscous, roasted red pepper, peas and baked tofu. I have wanted to... more