This Zucchini Soup uses up a ton of zucchini! It takes more than two pounds (eight cups) per batch! So if you are a...
I am 100% sure you are going to fall head over heels for these easy Vegetarian Stuffed Peppers! They’re loaded with Italian flavors including...
If you have never tried using kohlrabi in a recipe before this Kohlrabi Slaw with lime, cilantro and jalapeno is a great starter recipe...
This 20-minute avocado chickpea salad with basil and lemon is perfect to serve at potlucks, summer cookouts, picnics and barbecues. The healthy avocado dressing...
These Burger Bowls have all the yummy flavors of hamburgers, including lettuce, tomato, onion and pickles but without the bun. Instead they are layered...
Today’s recipe is a savory fish casserole made with caramelized onions, Swiss cheese, bread crumbs and white wine. This is a favorite family recipe...
If you’re looking for a healthy family pleasing dinner recipe that can be ready in under a half hour then look no further than...
This Easy Chickpea Stew is ready in only 35 minutes. You won’t believe how easy it is to transform canned chickpeas into a hearty...
Today I have a step-by-step guide and video showing you how easy it is to make your own custom Vegan Charcuterie Board full of...
Here’s how to make QUICK PICKLED ONIONS with step-by-step photos and video showing just how easy and fast they are, plus lots of ideas...
This Garden Salad recipe has been perfected, tested and reviewed. Over the last four years, it has become a favorite side salad here on...
Some words that come to mind to describe these easy Steak Fajitas are “amazing” “delicious” and “scrumptious!” And that’s just a few. They also...