This Israeli Couscous Salad recipe with chickpeas brings together flavors of lemon, garlic and cumin with fresh parsley. It’s a fast and healthy side...
This Moroccan Carrot Salad is one of my favorite, flavor-packed side dishes for summertime potlucks, barbecues and parties. Loaded with garlic, parsley and cumin,...
It only takes 30 minutes total to cook and assemble these rainbow-hued Chicken Quinoa Bowls. They’re drizzled with homemade peanut dressing, which jazzes up...