This Blackberry Chicken with sweet, tart and savory blackberry butter sauce is a real show stopper! I will show you just how simple it is…Read More
Today I have a delicious springtime salad made with ribbons of shaved asparagus and romaine lettuce tossed with dill shallot vinaigrette. It is topped with…Read More
These Roasted Sweet Potatoes are tossed with a bright and fresh citrus dressing as well as cilantro, shallot, and chive. This is a simple yet…Read More
This season, make sure to plan on trying my recipe for Grilled Asparagus. Once you make it, and see just how easy it is to…Read More
These Swiss Chard Rolls with beef and pine nuts make a tasty, low-carb, grain-free comfort food meal. They are studded with zante currants and feta…Read More
If you think of asparagus as only a side dish, think again! It can be the star of the dinner table when used as a…Read More
In today’s post I have my easy Quinoa with Lemon recipe! It is made with meyer lemons (or regular lemons if you don’t have meyer…Read More
If you are wondering the best way to make roasted asparagus without it turning mushy, limp and watery you are in the right place! I…Read More
This Swiss Chard tart with Chevre and Leeks is a must make if you are looking for a vegetarian entree that is festive enough for…Read More
These Burger Bowls have all the yummy flavors of hamburgers, including lettuce, tomato, onion and pickles but without the bun. Instead they are layered into…Read More
Today’s recipe is a savory fish casserole made with caramelized onions, Swiss cheese, bread crumbs and white wine. This is a favorite family recipe of…Read More
Pull out your whisks and bowls my friends, this Morning Glory Muffin recipe is going to be your new favorite breakfast muffin to make. It…Read More
This 15 minute Ginger Pork Stir-fry with Bok Choy is a easy dinner recipe. Serve it over cauliflower rice to keep it grain-free, or serve…Read More
This Broccoli Egg Bake works well as a high protein and low carb Meal Prep Breakfast or to serve as an easy savory brunch recipe….Read More
If you’re looking for a healthy family pleasing dinner recipe that can be ready in under a half hour then look no further than these…Read More
This Italian Stuffed Spaghetti Squash recipe with Chicken Sausage, ricotta and marinara sauce is cheesy and total comfort food. With only 30 minutes of hands-on…Read More
If you are looking for the easiest way to prepare beets, this Roasted Beets recipe is just what you have been searching for. It is…Read More
These Cheesy Italian Chicken and Spinach Stuffed Sweet Potatoes are fast and delicious. The fresh basil, melty gooey cheese and steaming hot chicken and marinara…Read More
If you have ever wondered what to do with Napa Cabbage, wonder no longer. This Napa Cabbage Caesar Salad is the best and most delicious…Read More
Here’s a healthy recipe for crock-pot meatloaf with an Italian twist from guest blogger Olena of iFOODreal.com. Shredded zucchini is added to help to lighten-up…Read More
You guys are going to love this Healthy Low-Calorie Ranch Dip recipe I made for you today. It is super easy and makes a quick…Read More
How many chili recipes is too many? The answer is: that’s a trick question, because you can never have enough! This one today is a…Read More
You won’t believe that this hummus is made with cauliflower instead of chickpeas! It is a dead ringer for its higher carb relative, but without…Read More
Calling a salad dressing a “revelation” may seem to be a bit hyperbolic, but once you’ve tried a salad drizzled with this Tarragon Vinaigrette, you’ll…Read More
Hi, I’m Katie and this is my Vermont kitchen. I'm a classically trained chef, cookbook author and seasonal produce fanatic. My mission is to make dinnertime easier for busy families.
