Browse our casserole collection- from healthy baked broccoli macaroni and cheese, our stuffed shells with sneaky a healthy ingredient and healthy beef and spinach lasagna to make ahead breakfast casseroles! Learn how to make these classic recipes more healthy by adding in extra vegetables to bulk up serving size for fewer calories, or add in stealthy healthy ingredients your family won’t even know are there!
This chicken enchilada recipe is very easy to make because it uses left-over (or rotisserie) chicken and a few simple ingredients. It’s great for weeknight…Read More
Have fun improvising with this healthy zucchini casserole recipe. It’s an easy gluten-free and low-carb recipe to bring to a potluck and it only takes…Read More
Today’s recipe is a savory fish casserole made with caramelized onions, Swiss cheese, bread crumbs and white wine. This is a favorite family recipe of…Read More
I’m pretty sure you’ll love this Mexican Casserole recipe made with baked corn tortillas, shredded cooked chicken, Mexican spices and sauce baked into a cheesy comforting…Read More
Trust me, you’re going to want to hold onto this recipe for Stuffed Shells with Spinach, because when you try it, and you proceed to…Read More
Today I have the best Chicken and Biscuit Casserole made from scratch to share with you. I also have instructions for how to make it…Read More
Comin’ atcha, a brand new Easy Sweet Potato Casserole recipe that is totally comforting and classic tasting, but so easy to make entirely from scratch….Read More
Have you noticed that I am really getting into a groove here with these comfort food makeovers? Today I made Chicken Divan with broccoli, (a…Read More
Here is an easy, healthy and Gluten-free Stuffing Recipe made with quinoa, kale and walnuts for a wheat-free twist on Thanksgiving stuffing. The flavors are…Read More
This healthy sweet potato casserole with maple pecans and italian meringue is a makeover of the classic Thanksgiving side dish. Atop the orange-infused sweet potato…Read More
Who doesn’t need a healthy, quick, easy and delicious weeknight dinner recipe? This Layered Chicken Enchilada Casserole is ready in just 40 minutes, a snap…Read More
Behold your future go-to recipe for guests: Butternut Squash Lasagna. Not only is it totally impressive, I’d even say a real show stopper, but it…Read More
Today I am sharing a favorite new vegetarian meal: lasagna, made with caramelized onion and portabella mushrooms. It is so satisfying, even meat lovers will…Read More
If you are looking for a make-ahead breakfast casserole for Christmas morning, look no further. This Cranberry Apple Christmas Casserole will be a huge hit…Read More
’Tis the season for easy and quick breakfasts that will feed a crowd, right?! Well, it’s Stephanie here with the perfect recipe. This easy and…Read More
My motto is… Friends don’t let friends make Thanksgiving side dishes with canned soup! So, put down that can and make this absolutely delicious and…Read More
This butternut squash mac and cheese is a healthy makeover of classic macaroni and cheese nommed-up with whole-grain pasta, gruyere cheese, rosemary, and loads and loads of…Read More
This delicious baked macaroni & cheese with broccoli is a healthy make-over of the classic casserole. But with its crunchy golden brown breadcrumb topping and…Read More
I’m going to get to this Healthy Beef Lasagna with Spinach and Basil in a minute, and tell you all about how it is only…Read More
Apple, Cheddar and Sausage Breakfast Strata is the perfect holiday morning breakfast. It is an unforgettable savory and sweet make-ahead breakfast casserole. You’re going to…Read More
My daughter had thirds of this cauliflower macaroni and cheese with vegetables! It is a springtime vegetarian casserole that the whole family will love. The…Read More
Today I have a new recipe for Chicken Leek Shepherd’s Pie, an oven to table comfort food recipe, and a cookbook review and giveaway. I…Read More
Scalloped Potatoes au Gratin gets a healthy make-over with parsnips, leeks and lightened-up cheddar cheese sauce. My experience with potato gratin (or scalloped potatoes) is…Read More
Hi, I’m Katie and this is my Vermont kitchen. I'm a classically trained chef, cookbook author and seasonal produce fanatic. My mission is to make dinnertime easier for busy families.
