This Individual Vegetarian Shepherd’s Pie recipe with butternut squash topping is a delicious fall-veggie-packed comfort food meal. A savory sauté of lentils, mushrooms, spinach...
During the fleeting fiddlehead season this Salad with Fiddlehead Ferns, marinated mushrooms and Swiss cheese is the perfect vegetarian entree salad or something special...
I am in love with these juicy beef tenderloin Steaks with sautéed tarragon mushrooms and vermouth shallot reduction sauce. This recipe serves two and...