Spiced pecans with cocoa, chipotle and chili powder are a tasty snack, a quick appetizer or a thoughtful gift from the kitchen. They are...
With only 10 minutes of prep and 5 ingredients you can make this heavenly Curry Roasted Acorn Squash. It’s so delicious you’ll want to...
Here is a healthy, easy cranberry vinaigrette for dressing up fall and winter salads. You’ll want to keep this recipe handy since it is...
I love this recipe for gluten-free sweet potato praline mini bundt cakes and I am so happy you’ll get to try them too! Why...
A skinny chocolate protein smoothie recipe for muscle recovery after a butt-kicking workout. How good doesn’t that sound? And guess what– it’s only 125 calories...
This gluten free bread is great for toasting, to have with preserves or a fried egg. It’s a quick bread, meaning it uses baking...
Here I have a hearty Lamb Tagine recipe that’s made with prunes and millet. It is topped with parsley and lemon for extra garnish...
I have a guest recipe today from the lovely Caroline Hurley of Taste, Love & Nourish. She is sharing a beautiful autumn salad today, that...
This recipe is made with spaghetti squash and topped with a savory mushroom sauce made with caramelized onion, roasted garlic and rosemary. It may...
Calling all garlic lovers! This stovetop roasted garlic purée and roasted garlic oil is bound to hit the mark. You can use it in...
This Gluten Free Plum Clafoutis features juicy, sweet plums baked into a light, custardy maple batter that’s perfect for a sweet treat or a...
Although this may look like just a simple platter of sliced tomatoes with a dressing, it’s so much more than that. A delicious Thai...
