If there ever were a Thanksgiving worthy (or holiday-worthy) Salad, this Kale Salad with Squash is it! That’s why I am changing it’s name...
Today I am sharing these chewy, spicy Maple Apricot Hermit Cookies from my cookbook, Maple. They are made with whole-grain flour, they are egg-free...
Our Brie, Honey and Walnut bites are so simple to make on a crispy salty Triscuit cracker. Trust us, once you taste how delicious...
A sweet and savory gourmet party mix recipe made with maple, rum, pecans and spices. This homemade party mix is crispy crunchy and so...
Whole-grain Gingerbread Apple Pancakes for the holiday season. Perfect for when you have house guests or any leisurely Saturday or Sunday morning. They are...
This Chocolate Swirl Pumpkin Pie will be your family’s new Thanksgiving tradition! It is made with a rich chocolate swirl and creamy spiced pumpkin...
This Apple Cranberry Pie with crumb topping recipe is sweetened with maple syrup and has a deep dish whole-grain crust! In other words, it’s...
Spiced pecans with cocoa, chipotle and chili powder are a tasty snack, a quick appetizer or a thoughtful gift from the kitchen. They are...
Here is a healthy, easy cranberry vinaigrette for dressing up fall and winter salads. You’ll want to keep this recipe handy since it is...
I love this recipe for gluten-free sweet potato praline mini bundt cakes and I am so happy you’ll get to try them too! Why...
You have arrived! These slow roasted grape crostini with goat cheese and walnuts with a drizzle of honey are truly sublime. This viral recipe...
These Asian-inspired green beans are steamed green beans that are quickly stir-fried in an umami mixture of garlic, finely chopped shiitake mushrooms and fermented...
