Healthy Seasonal Recipes

Cuisine

Macaroni Salad with Cheddar Cheese

Healthy macaroni salad with greek yogurt and cheddar. This healthy take on macaroni pasta salad with cheese has loads of garden fresh vegetables in it…Read More

chicken tortilla skillet

This Chicken Tortilla Skillet is quick enough to make on a weeknight. It hits the perfect balance of crispy and soft corn tortillas, cheesy chicken, tender…Read More

tacito salads ~ mini taco salad appetizer bites

These mini taco salads, or tacito salads are the cheekiest little appetizer bites. They are naturally gluten-free and vegetarian and loaded with sharp cheddar cheese…Read More

Sesame Roasted Asparagus Salad

This sesame roasted asparagus salad is a cinch to whip together. Roasted asparagus is super easy, and it makes a perfect base for flavorful sesame salad…Read More

black bean quinoa salad with mango and avocado

This black bean and quinoa salad with mango and avocado is a delicious side salad for potlucks, parties and summertime picnics, and the leftovers make…Read More

American Chop Suey (Goulash)

Healthy American Chop Suey also known as goulash made with grass-fed beef, lots of healthy veggies and whole-grain pasta. This from-scratch, family favorite recipe is…Read More

Southwest Cobb Salad

This healthy Cobb Salad has a Southwest twist. Along with the traditional bacon and hard-boiled eggs, this Southwest Cobb Salad also has black beans, corn,…Read More

carrot ginger dressing

This carrot ginger dressing tastes just like the dressing you’re served at a Japanese restaurant. Bonus: it tastes less than 10 minutes to make! Creating…Read More

mexican cauliflower patties

These low-carb Mexican cauliflower patties are everything! They are the bee’s knees! They are gluten-free and vegetarian and will disappear in a flash, they taste so…Read More

30-minute mexican quinoa stuffed acorn squash

These Cheesy Mexican Quinoa Stuffed Acorn Squash take 30 minutes to make. They have 19 grams of protein and make a great vegetarian main course!…Read More

Ground Pork Stir-fry with Peppers

This easy and colorful Ground Pork Stir-fry with Peppers comes together in a flash! Just whisk up your hoisin sauce and chop your veggies before…Read More

brown rice kale risotto with cheddar

I’m going to talk about this yummy vegetarian Brown Rice Kale Risotto with Cheddar in a second (it’s naturally gluten-free, and has awesome nutrition stats: Cal: 290,…Read More

broiled steak with minty napa cabbage slaw

This fresh minty Napa cabbage slaw is topped with chili and garlic marinated broiled flank steak. I cooked the beef under the broiler, and I…Read More

baked chicken tenders

These crispy golden baked chicken tenders are a fan favorite. The key is the foolproof oven baked breading. They are kid approved too! PIN THIS…Read More

Black Bean and Jicama Shrimp Salad

This Mexican jicama shrimp salad with jicama, avocado and grapefruit is the perfect light meal and the left-overs will make a stellar healthy lunch too!…Read More

sesame chicken celery root salad

Step away from the brick of ramen noodles and the iceberg and nobody will get hurt. This sesame chicken celery root salad is wilt-free and…Read More

slow cooker pulled chicken

This sweet and spicy Slow Cooker Pulled Chicken is so good! The tender chicken thighs simmer in a homemade barbecue sauce with sweetness from maple…Read More

double crust deep dish maple apple pie

This double crust deep dish maple apple pie is a classic fall dessert that is hard to beat. If you love homemade apple pie and…Read More

stovetop healthy mac and cheese with kale

This 20-minute stovetop healthy kale mac and cheese is a healthy whole grain vegetarian dinner that the whole family will devour! I’ll admit, I am…Read More

chicken coconut curry

This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes…Read More

black bean burgers with green tea basil aioli

Last June I flew to San Francisco for one night to appear on the cooking stage at the American Library Association annual conference at the…Read More

what to do with yellow tomatoes and pico de gallo recipe

Today I am going to talk a bit about what to do with yellow tomatoes and share an easy and incredibly tasty recipe for yellow…Read More

simple tabbouleh salad

A simple tabbouleh salad with curly parsley, mint, tomatoes and red onion. A perfect healthy summer side dish that requires just 15 minutes of prep…Read More

Gluten Free Maple Peach Blueberry Crisp

This gluten-free Peach Blueberry Crisp is high in Omega-3 fatty acids and sweetened with maple sugar! Leave the skins on the peaches for more fiber….Read More