Have you ever had Cranberry Pesto before? Served with crostini and chevre, it is a simple and flavorful appetizer perfect for Christmas, a cocktail...
This Swiss Chard tart with Chevre and Leeks is a must make if you are looking for a vegetarian entree that is festive enough...
As an avid veggie gardener and someone who has been developing recipes starring seasonal produce for more than 20 years, it was only a...
Chèvre, slivered almonds and thyme dressing take this Spaghetti Squash Salad to the next level. And if you’ve never tried cooking it before, you’ll...
These Roasted Cranberry Flatbreads with Goat Cheese are an easy and unexpected holiday appetizer. These easy savory, sweet and tart pizzas are made with...
If there ever were a Thanksgiving worthy (or holiday-worthy) Salad, this Kale Salad with Squash is it! That’s why I am changing it’s name...
Here is a recipe for warm Asparagus Panzanella with a runny-yolk poached egg on top. This vegetarian entree is perfect for a brunch entree...
