mothers day
Create a special memory for Mother’s Day by cooking something special. Find springtime brunch recipes such as fruit salad, champagne cocktails, and pancakes and fruity desserts mom will love!
Latest Mother’s Day Recipes
Oatmeal Pancakes
These Oatmeal Pancakes have been a favorite recipe of mine for way too long! I am so excited to be able to share them here…Read More
chocolate chip banana bread
I have two words for you: Baking Therapy! If you are needing some too, then this healthy Chocolate Chip Banana Bread has been my favorite…Read More
sweet potato breakfast hash
Friends, Romans, countrymen, lend me your ears. This Sweet Potato Breakfast Hash is so fantastically easy to make, and delicious, you’ll be waxing poetic after…Read More
spinach egg bake
If you’re trying to make having breakfast a priority this year, then this low-carb Spinach Egg Bake is just what you are looking for. It’s…Read More
green salad with chicken, strawberries and goat cheese
Are you in search of an awesome entree salad with a little something for everyone? Well, look no further! This Green Salad with Chicken, Strawberries…Read More
greek yogurt hollandaise
If you love hollandaise sauce but avoid it because it is “so bad for you” then this Greek Yogurt Hollandaise is about to change your…Read More
morning glory parsnip maple coffee cake
Sweet parsnips are used instead of carrots in this moist morning glory maple coffee cake. Enjoy warm with a cup of coffee or tea! We…Read More
maple, potato and sausage breakfast skillet with kale
This Maple, Potato and Sausage Breakfast Skillet with Kale has traditional breakfast flavors- with a twist! Top it with a fried egg for a hearty…Read More
baked denver omelet {low carb}
’Tis the season for easy and quick breakfasts that will feed a crowd, right?! Well, it’s Stephanie here with the perfect recipe. This easy and…Read More
mint and melon salad
The Mint and Melon Salad recipe I have for you today is utterly delicious in its simplicity. It takes just 10 minutes, has only 4…Read More
red white and blue buttermilk berry tart
Celebrate the best of what Summer has to offer with this Red White and Blue Buttermilk Berry Tart! A lightly sweetened buttermilk custard is poured…Read More
strawberry rhubarb shortcakes
These make-ahead Strawberry Rhubarb Shortcakes are a healthier twist on the classic recipe. This is the perfect (whole-grain) summer dessert showcasing the magical seasonal combination…Read More
creamy horseradish potato salad
Are you ready to be blown away? Well, this Creamy Horseradish Potato Salad is a healthier twist on the classic barbecue side dish and it is…Read More
asparagus with tarragon vinaigrette
Put this Asparagus with Tarragon Vinaigrette on your Easter brunch menu and you will have more time to spend with your guests and hide those…Read More
frittata with ham and asparagus
This Frittata with Ham and Asparagus is the perfect Spring meal! Ready in just 20 minutes, chock-full of 23 grams of protein, naturally gluten-free, primal and super…Read More
coconut raspberry greek yogurt layer cake
This coconut covered layer cake with layers of raspberry jam topped with fresh raspberries is gonna knock your socks off! I made it with unrefined…Read More
french bistro brunch salad with a poached egg and broiled cherry tomatoes
This easy salad recipe is a twist on the classic French Bistro salad and it’s perfect for brunch. Wait, who says you can’t have a…Read More
grapefruit champagne cocktail
These simple and bitter sweet grapefruit champagne cocktail are breeze to make and they star my favorite liquor, Campari. They are perfect to serve instead…Read More
gluten free applesauce snack cake
This gluten-free applesauce bundt snack cake is one of those recipes I have made over and over again. It is made with brown rice flour…Read More
lemon almond ricotta pancakes with rhubarb compote
These home-made ricotta pancakes with whole-wheat flour, almond meal and fresh lemon zest may become the centerpiece of a new Mother’s Day tradition. Home-made rhubarb…Read More
asparagus panzanella with poached eggs
Warm panzanella with fresh green garlic, asparagus, tarragon, lemon zest and chevre with a perfect runny-yolk poached egg on top. This vegetarian entree is perfect…Read More
light rhubarb chai cream pie
Chai spices and tart rhubarb in my first pie on healthy seasonal recipes. It is made with creamy light yogurt filling thickened with gelatin. Don’t…Read More
