Today I have a recipe for Simple Brussels Sprouts steamed and then tossed with garlic butter and olive oil. It’s about as basic (and...
Today I have a super simple recipe for roasted spring-dug parsnips with oil, herbs and salt. This technique of cooking parsnips is as easy...
After the success of (and getting really helpful feedback about) the first meal prep menu I shared in January, I am back today with...
This five minute Mexican coleslaw recipe is made with cabbage, cilantro and lime. It’s a super simple (and healthy) side dish to go with...
Is fish on regular rotation in your house? If not, it absolutely should be for many many reasons. This Pan Fried Fish is the...
I have been so excited to share my Minestrone Soup recipe with you all. It is a fast and healthy version made with zucchini...
Hold onto your spurs, Cowboys and Cowgirls, I have the most magical Creamy White Chicken Chili recipe to share with you today. It is...
This chicken enchilada recipe is very easy to make because it uses left-over (or rotisserie) chicken and a few simple ingredients. It’s great for...
Rest your eyeballs on the deliciousness that is my Soup Au Pistou recipe! I am obsessed (obsessed I say!) over this simple vegetarian soup...
Here is a slow cooker variation of the classic French recipe for Beef Burgundy (also known as Beef Bourguignon.) It is slowly braised beef, mushrooms...
It doesn’t get much easier than this recipe for Roasted Carrots. Simply peel and chop carrots, toss them with oil and seasoning and then...
I have a brand new recipe for homemade Roasted Red Pepper Hummus, and let me just say that you’re going to want to...
