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cheddar roasted tomatoes {vegetarian and glutenfree}
09/02/2014  |  2 Comments

This is one of those recipes like my pickled beets that is so so so easy it isn’t really even a recipe and I feel like a big fat cheater... more

the best caesar salad
08/29/2014  |  9 Comments

Any food blogger worth their salt (tee hee) knows that when you go and tackle one of those iconic recipes, like Pad Thai, hummus or Guacamole, you better be pretty... more

green apple smoothie {vegan, paleo and gluten-free}
08/28/2014  |  6 Comments

Glance around my living room, don’t mind the bins of Legos and wooden train tracks, and you may notice a tall stack of cookbooks on my coffee table. In our... more

lemony fennel relish
08/26/2014  |  18 Comments

Serve this lemony relish relish with garlic and capers as a side dish, salad or condiment. It goes with pork, salmon and lamb. Paleo and gluten-free. You guys, have I told... more

honey nut snack bars
08/22/2014  |  35 Comments

Just in time for Back To School the Recipe Redux monthy challenge is all about snazzifying lunchboxes with healthy bars and bites: I was so excited to attack the challenge of... more

attitude adjustments ~ thursday things
08/21/2014  |  7 Comments

When I was eighteen I did a two week backpacking Outward Bound in the high peaks of the Rocky Mountains. Besides the two un-medicated child births I have been though,... more

gluten free plum clafoutis
08/19/2014  |  16 Comments

My experience with clafoutis is pretty limited. As far as I can remember, I only had it one time. And that was fifteen years ago when I was in culinary... more

5-ingredient grilled pesto pizza
08/15/2014  |  8 Comments

Yesterday I promised to bring you a vegetarian, family-friendly recipe for the grill, and here it is! It is a five-ingredient grilled pesto pizza.          I made it using my home-made... more

link love ~ thursday things
08/14/2014  |  7 Comments

Link Love Breakfast Dietitian Debbie came up with this yummy as heck sounding peanut butter, banana and chocolate layered “Soft-Serve” thingamajig. I would describe it to you but she does a better... more

multi-grain pizza dough
08/12/2014  |  18 Comments

Easy recipe for home-made multi-grain pizza dough. So much better than store-bought and you can make it in your stand mixer or knead it by hand. I asked on the Healthy... more

melon mint salad
08/08/2014  |  14 Comments

I have a simple 4 ingredient Melon and Mint salad recipe today. It takes just 10 minutes and it is totally gluten free and dairy free. I bought a watermelon and... more

best catering in burlington vermont ~ thursday things
08/07/2014  |  4 Comments

Thursday Things ~ Here is who I think are the best of the best in catering in the Burlington Vermont area. If you ask me, this is who I would... more

tomatoes with thai basil dressing
08/05/2014  |  25 Comments

Yup. It is just a simple platter of sliced tomatoes with a #stupideasy 4 ingredient Thai Basil dressing. It has taken me a while to catch on, but I have noticed... more

pickled beets
08/01/2014  |  20 Comments

Though we eat pickled beets all summer long every summer and I have been doing so since I was a wee tot, I have resisted the urge to have them... more