When it comes to brunch dishes, it doesn’t get much easier than a veggie frittata! There’s no crust, no flipping or folding, and the...
Come dinnertime I have three missions: 1) Feed the family a meal they all enjoy 2) Eat more fruits and veggies 3) Spend less...
One of my favorite things about being a recipe developer at EatingWell magazine was taking classic comfort food and giving it a healthy twist....
This creamy sautéed chicken with cheddar cheese sauce is bathed in a luxurious cheesy sauce made with sharp cheddar cheese, tender sauteed leeks and...
If you are a mushroom lover, you will want to save this mushroom quiche recipe! The cheesy egg pie filling is packed with tender...
When you need a deliciously savory brunch dish that can be made ahead, turn to this Veggie Strata recipe and you will be so...
These delicious turkey stuffed peppers are filled with a tasty combination of lean ground turkey, healthy brown rice, tomato sauce, seasonings and melty cheese....
When it comes to weeknight dinners for the family, you really can’t go wrong with classic combinations like chicken, rice and broccoli. This one...
Make this mushroom pizza for your next pizza night at home and your family will dive in, then ask for seconds! The golden brown...
This Turkey Patty Melt is made with ground turkey instead of beef- so it is a little lighter and healthier, but it still has...
If you love lamb burgers, these juicy grilled Lamb Burgers with garlic and herbs and lemony whipped feta are next level! The lamb patties...
These Grilled Steaks with Kale Pesto are juicy and flavorful. The steaks are seasoned with garlic and salt before grilling, then you top them...