carrot ginger dressing
This carrot ginger dressing tastes just like the dressing you’re served at a Japanese restaurant. Bonus: it tastes less than 10 minutes to make! Creating This Carrot Ginger Dressing Recipe If you’ve ever gotten salad at a Japanese restaurant, especially hibachi...
hoisin pork and pepper stir-fry
This healthy and colorful Hoisin Pork and Pepper Stir-fry comes together in a flash! Just whisk up your sauce and chop your veggies before you start cooking and you’ll have dinner on the table in 20 minutes flat! In the world of restaurant cooking, specifically...
nutty banana pops
These 4-ingredient Nutty Banana Pops are so creamy and easy to make. Just puree the ingredients which include with banana and peanut butter.They make a perfect kid friendly snack for warmer weather. And they have 93 calories and 3 grams of protein each. When my girls...
Hi! I am Katie and I am glad you're here. Welcome to my Vermont kitchen. I am a classically trained chef, former food stylist and also a reformed dieter. Today, I believe no food should be off limits. Here on my food blog, you'll find hundreds of easy weeknight dinners, simple seasonal vegetable recipes and intuitive eating tips. If you've got seasonal produce and you're wondering what to do with it, or you're just ready to say goodbye to dieting, then we're going to be besties in like one minute! Take a look around, have a bite to eat and let's hang out!
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