wild rice salad with cranberries apricots and avocado
Wild rice salad recipe with tangerines, dried cranberries, apricots and avocado, inspired by the Silver Palate’s Nutted Wild Rice with pecans. It is a delicious make-ahead side dish for Christmas or other holidays, and goes well with pork, fish and roasted...
cherry berry breakfast cookies
Home-made healthy whole-grain breakfast cookie recipe made with flax, quinoa and nuts with dried cherries and berries. Sweetened with dates, dried fruit and a touch of maple syrup. My Early Riser My oldest daughter is a morning person. She gets up way (way, way)...
Hi! I am Katie and I am glad you're here. Welcome to my Vermont kitchen. I am a classically trained chef, former food stylist and also a reformed dieter. Today, I believe no food should be off limits. Here on my food blog, you'll find hundreds of easy weeknight dinners, simple seasonal vegetable recipes and intuitive eating tips. If you've got seasonal produce and you're wondering what to do with it, or you're just ready to say goodbye to dieting, then we're going to be besties in like one minute! Take a look around, have a bite to eat and let's hang out!
Learn more about me
