by Katie | Jan 20, 2015 | Side Dishes
Easy Meyer lemon quinoa with coconut oil, shallot and thyme, with a touch of honey. An quick recipe to get on the stove (only 12 minutes of active time) and it goes so well with so many weeknight meals. Gluten-free and dairy-free. What Inspired This Lemon Quinoa...
by Katie | Feb 22, 2014 | maple, Other Goodies
Here is a recipe for a from-scratch whiskey sour cocktail with maple and Meyer lemon in time for this month’s healthy drinks theme for the Recipe Redux. As you know I love me a good Negroni, and no summer would be complete without a Ricky Bobby Cocktail. But there is...