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Guacamole 5 ways on Healthy Seasonal Recipes. Classic guacamole, Chunky Pico de Gallo guacamole, Chipotle and Scallion Guacamole, Bacon and Corn Guacamole and Shrimp Cocktail Guacamole. #glutenfree #appetizer #superbowl #cincodemay

guacamole 5 ways

  • Author: Katie Webster
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 2 1/4 cup 1x
  • Category: appetizer
  • Cuisine: Mexican

Description

Take a batch of classic guacamole and add in these four other flavor combinations. Serve all five for a festive guacamole party! Chunky pico de gallo, bacon and corn, scallion and chipotle or festive guacamole shrimp cocktail.


Scale

Ingredients

Choose one of the following Add Ins Combinations Per Batch of Classic Guacamole

Chunky Pico de Gallo

  • 3/4 cup Pico de Gallo home-made or purchased

Chipotle and Scallion

  • 3 scallions, sliced
  • 1 canned chipotle in adobo, minced

Smoky Bacon and Corn

  • 3 strips cooked bacon, crumbled
  • 1 ear of corn, steamed and kernels removed
  • 1/2 teaspoon smoked paprika

Guacamole Shrimp Cocktail

  • 3 tablespoons crumbled cotija cheese (substitute feta if unavailable)
  • 2 tablespoons toasted unsalted pepitas (green pumpkin seeds)
  • 18 large cooked shrimp, peeled and tails removed
  • 1 tablespoon chopped cilantro

Instructions

  1. Make batch of classic guacamole. Serve as is or try the following variations.
  2. For Chunky Pico de Gallo: Stir pico de gallo into classic guacamole and serve.
  3. For Chipotle and Scallion: Stir scallions and chipotle into classic guacamole and serve.
  4. For Smoky Bacon and Corn: Stir bacon, corn and paprika into classic guacamole and serve.
  5. For Guacamole Shrimp Cocktail
  6. Mound classic guacamole into a medium wide serving bowl.
  7. Arrange cotija (or feta) and pepitas over the guacamole.
  8. Decoratively arrange shrimp around the bowl of guacamole and garnish with cilantro

Notes

nutrition values are for classic variation only.


Nutrition

  • Serving Size: 1/4 cup
  • Calories: 87
  • Sugar: 0
  • Fat: 8
  • Carbohydrates: 6
  • Fiber: 2
  • Protein: 2