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The 4 ingredient Melon and Mint Salad recipe I have for you today is utterly delicious in its simplicity. It takes just 10 minutes and is totally gluten free and dairy free! | Healthy Seasonal Recipes | Katie Webster

melon mint salad

  • Author: Katie Webster
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 6 cups 1x
  • Category: Salads
  • Method: Mixed
  • Cuisine: American

Description

The 4-ingredient Mint and Melon Salad recipe I have for you today is utterly delicious in its simplicity. It takes just 10 minutes and is naturally gluten-free and dairy-free!


Scale

Ingredients

  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • 6 cups melon cubes
  • ¼ cup chopped fresh mint

Instructions

  1. Stir honey and lemon juice together in a large bowl.
  2. Add melon and mint and stir to coat.

Nutrition

  • Serving Size: 1 cup
  • Calories: 108.12 kcal
  • Sugar: 25.27 g
  • Sodium: 43.22 mg
  • Fat: 0.53 g
  • Saturated Fat: 0.14 g
  • Carbohydrates: 26.47 g
  • Fiber: 2.54 g
  • Protein: 2.32 g

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