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Simple Home-Made Switchel Recipe by Katie Webster, Vermont Food Blogger, and Author of Maple (Quirk Books, 2015)

homemade switchel

  • Author: Katie Webster
  • Prep Time: 1 minute
  • Cook Time: 0 minutes
  • Total Time: 1 minute
  • Yield: 4 cups 1x
  • Category: Drinks
  • Method: Stirred
  • Cuisine: American

Description

This homemade switchel recipe takes just 1 minute to make and is made with maple syrup, apple cider vinegar, and water. So refreshing and easy!


Scale

Ingredients


Instructions

  1. Place ice in a quart jar. Add maple syrup, cider vinegar and salt. Add water and stir. Enjoy cold.

Nutrition

  • Calories: 8
  • Sugar: 2 g
  • Sodium: 37 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 0 g

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