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Simple Home-Made Switchel Recipe by Katie Webster, Vermont Food Blogger, and Author of Maple (Quirk Books, 2015)

Homemade Switchel Recipe


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5 from 8 reviews

Description

This homemade switchel recipe is made with cider vinegar and pure maple syrup. It only takes a minute to stir together and it’s so refreshing on a hot summer day.


Ingredients

Units Scale

Instructions

  1. Place ice in a quart jar. Add maple syrup, cider vinegar and salt. Add water and stir. Enjoy cold.
  • Prep Time: 1 minute
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Stirred
  • Cuisine: American

Nutrition

  • Calories: 8
  • Sugar: 2 g
  • Sodium: 37 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 0 g
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