Sauteed Green Beans with Garlic

This fresh green beans recipe is a perfect healthy side dish. All you need is a pile of fresh string beans, one pot, garlic, olive oil and a little spice! This garlic sauteed green beans is a fan favorite!

Sauteed Green Beans

Y I E L D T I M E C A T E G O R Y 5 cups 15 minutes side dish L E A R N M O R E Arrow

INGREDIENTS – 2 Tbl extra virgin olive oil – 1/2 tsp red pepper flake, or to taste – 1.5 lbs green beans, trimmed – 2 cloves garlic, minced – 1/2 tsp coarse kosher salt – 2 Tbl water

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Step 1 Line up your fresh green beans and cut the stems off with a sharp knife

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Step 2 Finely chop garlic

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Step 3 Heat oil in a skillet. Add red pepper flakes and let the flakes bloom

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Step 4 Add green beans and let blister in the hot oil. Stir often to make sure they saute a bit

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Step 5 Add in garlic and salt and stir well

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Step 6 Finish by steaming beans with a little water until they are crisp tender

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Find full recipe by clicking the link below

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Sauteed Green Beans with Garlic

This fresh green beans recipe is a perfect healthy side dish. All you need is a pile of fresh string beans, one pot, garlic, olive oil and a little spice! This garlic sauteed green beans is a fan favorite!