Spinach Pizza

This Spinach Pizza uses premade pizza dough and store-bought creamy Alfredo sauce, is loaded with nutritious spinach, and is topped with Greek seasoning! This easy and tasty pizza will be on your dinner table in 30 minutes, making it a perfect weeknight meal.

Spinach Pizza

Y I E L D T I M E C A T E G O R Y 8 servings 30 minutes main course L E A R N M O R E Arrow

Ingredients

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Step 1 and 2 Position the oven rack in the center of the oven and preheat oven to 500°F. Heat oil in a large non-stick skillet, until shimmering, on medium. Stir in garlic, until fragrant.

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Step 3 and 4 Stir spinach, greek seasoning, salt, and pepper, in batches, until wilted and water evaporates. Spread spinach on a paper towel-lined plate to absorb excess moisture and cool slightly.

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Step 5 and 6 On a lightly floured surface, roll dough with a rolling pin into a 12-inch circle. Transfer to pan or pizza stone you will bake it in. Create a raised edge around the outside for the crust.

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Step 7 and 8 Spread alfredo sauce evenly over the dough. Sprinkle evenly with reserved spinach on top of the alfredo layer

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Step 9 and 10 Sprinkle evenly with mozzarella cheese, feta, and red pepper flakes. Bake in preheated oven, until the edges of the pizza are golden and cheese is melted, 10 to 12 minutes. Cut into slices and enjoy!

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Find full recipe by clicking the link below

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Find more quick and easy recipes HERE!

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Spinach Pizza

This Spinach Pizza uses premade pizza dough and store-bought creamy Alfredo sauce, is loaded with nutritious spinach, and is topped with Greek seasoning! This easy and tasty pizza will be on your dinner table in 30 minutes, making it a perfect weeknight meal.

Spinach Pizza

Ingredients

Step 1 and 2 Position the oven rack in the center of the oven and preheat oven to 500°F. Heat oil in a large non-stick skillet, until shimmering, on medium. Stir in garlic, until fragrant.

Step 3 and 4 Stir spinach, greek seasoning, salt, and pepper, in batches, until wilted and water evaporates. Spread spinach on a paper towel-lined plate to absorb excess moisture and cool slightly.

Step 5 and 6 On a lightly floured surface, roll dough with a rolling pin into a 12-inch circle. Transfer to pan or pizza stone you will bake it in. Create a raised edge around the outside for the crust.

Step 7 and 8 Spread alfredo sauce evenly over the dough. Sprinkle evenly with reserved spinach on top of the alfredo layer

Step 9 and 10 Sprinkle evenly with mozzarella cheese, feta, and red pepper flakes. Bake in preheated oven, until the edges of the pizza are golden and cheese is melted, 10 to 12 minutes. Cut into slices and enjoy!

Find full recipe by clicking the link below

Check out more pizza recipes below!

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