Healthy Potato Salad

Our Healthy Potato Salad has all the traditional flavors of a classic potato salad recipe: zippy creamy dressing, crunchy celery and chopped hard-boiled eggs all tossed together with perfectly tender potatoes but it has 150 fewer calories per serving!

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Healthy Potato Salad

Y I E L D T I M E C A T E G O R Y 9 cups 40 minutes side dish L E A R N M O R E Arrow

Ingredients

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Step 1 Place potatoes in the steamer basket, cover and cook until just tender, about 15 minutes.

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Step 2 Make hard-boiled eggs. Let cool, peel and chop them.

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Step 3 When the potatoes are fork-tender, spread the potatoes out over a baking sheet to cool slightly.

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Step 4 Meanwhile, whisk 3/4 cup fat-free Greek yogurt, mayonnaise, sugar, Dijon, relish (if using), vinegar, salt and pepper in a large bowl.

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Step 5 Stir in the cooled potatoes, celery, eggs and onion (or scallions.) Serve immediately at room temperature or chill completely before serving.

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Find full recipe by clicking the link below

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Check out more side dishes below!

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Find more quick and easy recipes HERE!

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Healthy Potato Salad

Our Healthy Potato Salad has all the traditional flavors of a classic potato salad recipe: zippy creamy dressing, crunchy celery and chopped hard-boiled eggs all tossed together with perfectly tender potatoes but it has 150 fewer calories per serving!