asparagus-stilllife-011 Happy Thursday friends! How are you doing this week? I have been bustling around with my girls getting ready for the last month of school. All of those fun end of the school year activities have begun. Last night it was art night and a spring concert. Tomorrow night it’s a dress rehearsal. Saturday is a ballet performance (and gardening.) And so on…



I have a quick little link love today. Just ‘cuz.

Creamy Cashew Pesto from Tiffany of Creme de la Crumb

Honey Sweetened Limeade with Berries and Basil from Foolproof Living

Krista’s 15 minute Cauliflower Chicken Fried Rice stopped me in my tracks yesterday when I saw it on Bloglovin! Need this in my belly asap.

Garlicky Green Crock Pot Chicken and Lentils from Lindsay. Love all the info on getting the most nutrition out of your lentils. I had no idea!

Maple Cinnamon Nut Butter from Alyssa.

I was absolutely blown away by the spring issue of Sweet Paul Magazine. This ramp filled roast chicken with Ramp Pesto photograph is now hung on my wall in my office, and I am planning to make it this weekend.

Healthy Seasonal Recipes by Katie Webster, photograph of gardening supplies, twine, scissors and vegetable labels.

I’ll be back tomorrow with a new recipe for Salad Month. In the meantime, let me know what kinds of recipes you’re looking for this summer by filling out my reader survey, or leave a comment below. Happy Cooking! ~Katie