five bean salad with curry

five bean salad with curry

Hold on to your hats people, I am going to take you to flavor town with this five bean salad with edamame, curry, mint and cilantro, a.k.a. crazy bean salad! Woohoo. It’s super fast, naturally gluten-free and vegetarian summer eating at its best. Sunglasses,...
home made pumpkin puree and brown rice pumpkin risotto

home made pumpkin puree and brown rice pumpkin risotto

Making your own home made pumpkin puree couldn’t be simpler!  Then using it in this yummilicious brown rice pumpkin risotto really makes it sing. Trust me this will become a favorite whole grain entree that you can make all Fall and Winter long!! This week I...
beet ginger juice

beet ginger juice

  My juicer has spent many a long dusty months in my basement over the years. I seem to go through phases of using it like crazy, and then abandoning it on a shelf next to the furnace. Right now, I guess I’m on a juicer kick. Maybe it is the constant stream of...
texas caviar with roasted peppers

texas caviar with roasted peppers

Who is ready for a party? This Texas Caviar with Roasted Peppers will be the hit of the party on its own, but especially when served with some chips.  It is so delicious it is worth the extra effort to roast the peppers on your own.  The fact that it is good for you...
Brown Rice Salad with Fresh Currants

Brown Rice Salad with Fresh Currants

I grew up in a Silver Palate house. Anyone who was born before 1990, knows the cookbook I’m talking about. In fact, those of you born after 1990 probably have heard of it too. Whether or not they know it, anyone interested in food today probably has felt the impact...

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