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no corn syrup maple pecan tart

no corn syrup maple pecan tart

This No-Corn Syrup Maple Pecan Tart with dried cherries and dark rum is a twist on pecan pie for Thanksgiving and the winter holidays.  I originally developed this recipe for the 2011 Thanksgiving issue of EatingWell Magazine and shared it on November 8, 2013. I have...
double crust deep dish maple apple pie

double crust deep dish maple apple pie

This double crust deep dish maple apple pie is a classic fall dessert that is hard to beat. If you love homemade apple pie and you plan to make one for Thanksgiving, then you’ll want to try this one. In this recipe, I have included a step-by-step explanation of how to...
maple cranberry apple pie

maple cranberry apple pie

I’ve been so excited to share this Maple Cranberry Apple Pie recipe I have been working on for Thanksgiving. It has a deep dish whole-grain crust. It is sweetened with maple syrup and has a crunchy nut crumb topping. Welcome! If you’re new here you may want to...
blueberry almond tart

blueberry almond tart

Blueberry Almond Tart with Greek Yogurt. It is piled with blueberries and made with a simple almond tart shell. The yogurt filling is flavored with jam and is thickened with gelatin so you can slice it nicely. Back in April I made this blueberry almond tart for a...
light rhubarb chai cream pie

light rhubarb chai cream pie

Chai spices and tart rhubarb in my first pie on healthy seasonal recipes. It is made with creamy light yogurt filling thickened with gelatin. Don’t worry it isn’t hard. Today I have an interruption in the regularly scheduled program (also known as salad...

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