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pickled beets

pickled beets

With just 10 minutes of prep and only 5 ingredients you can transform earthy beets into tangy tender slices of absolute goodness. These Simple Pickled Beets are gluten free, paleo-friendly and vegetarian and one of my absolute favorite summer side dishes!  I...
sesame coleslaw

sesame coleslaw

I promise this Sesame Coleslaw will be your go-to salad this Summer. You can whip it up in just 15 minutes and the super yummy Asian flavored dressing turns the crunchy cabbage and carrots into a mouth-watering bite. Not to mention it is Vegan, Paleo and Gluten-Free!...
healthier broccoli cheddar salad with bacon

healthier broccoli cheddar salad with bacon

My Healthier Broccoli Cheddar Salad with Bacon is inspired by my Grandmother and her love of Vermont Cheddar. It’s a breeze to make and comes together in just 20 minutes, so it’s the perfect creamy dreamy gluten free summer side dish. I originally shared this recipe...
vegan potato salad with herbs

vegan potato salad with herbs

No mayo was used in the making of this Vegan Potato Salad with Herbs. Just a simple oil and vinegar dressing and a ton of herbs turn this make-ahead summer side-dish into a recipe greater than the sum of its parts. Who doesn’t love behind the scenes footage? I’ve got...
healthy greek yogurt pasta salad with ham and peas

healthy greek yogurt pasta salad with ham and peas

There is only one thing that is better than creamy pasta salad with ham and peas, and that one thing is a healthier version made with Greek yogurt and whole-wheat pasta! DISCLOSURE: I created this post and participated in the farm tour event on behalf of the dairy...
creamy horseradish potato salad

creamy horseradish potato salad

Are you ready to be blown away? Well, this Creamy Horseradish Potato Salad is a healthier twist on the classic barbecue side dish and it is mind blowing. It is so creamy and full of flavor that everyone will line up to get a bite! Make it ahead for an easy vegetarian...
asparagus with tarragon vinaigrette

asparagus with tarragon vinaigrette

Put this Asparagus with Tarragon Vinaigrette on your Easter brunch menu and you will have more time to spend with your guests and hide those eggs! This is the perfect make-ahead Spring side dish that is ready in under 30 minutes and just also happens to be Vegetarian...
loaded mexican street corn saute

loaded mexican street corn saute

This Loaded Mexican Street Corn Sauté is an easy skillet variation of Mexican street corn made with frozen corn and topped with flavorful additions like pepitas, Cotija cheese, bacon, pickled jalapenos and cilantro. Here it is, it’s spring. And I am making Mexican...
curry roasted cauliflower

curry roasted cauliflower

This Curry Roasted Cauliflower is a super easy gluten-free and vegan side dish to add to your weekly dinner routine.  It’s ready in just 30 minutes and the curry adds that flavorful boost that makes you want to eat all your vegetables! I originally shared this recipe...
cheddar horseradish colcannon

cheddar horseradish colcannon

Today I’ve taken the classic Irish mashed potato dish, Colcannon, and given it a super flavor boost with Vermont cheddar and freshly grated horseradish root! It’s made with creamy mashed potatoes, Vermont cheddar cheese, garlicky kale, fresh dill, scallions and sweet...
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