Thai-Style Fish Cakes with Herbal Salad
Serve these flavorful, juicy and crisp Thai-style fish cakes with herbal salad as a light meal or appetizer. This succulent Thai fish cake recipe...
Hi, I’m Katie!
Welcome to my kitchen.
I’m a classically trained chef, cookbook author and seasonal vegetable lover. Over the last 20 years as a professional recipe developer, it’s become my mission to help make dinnertime easier for busy families. More about me »
This chicken enchilada recipe is very easy to make because it uses left-over (or rotisserie) chicken and a few simple ingredients. It’s great for weeknight dinners because it only takes about 15 minutes of hands-on time to prepare, and you can even prep-ahead the filling to make it even faster!
Culinary Institute of America graduate and Healthy Seasonal Recipes Contributor Chef Laura shares her top tips for amazing homemade pizzas!
