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Welcome to Healthy Seasonal Recipes

Welcome to Healthy Seasonal Recipes

I’m Katie and this is my Vermont kitchen. I’m a classically trained chef, former food stylist and also a reformed dieter. Today I believe no food should be off limits. Here’s where you’ll find easy healthy weeknight dinners, simple seasonal vegetable recipes and intuitive eating tips. Read more…

Hungry? Search here for simple HEALTHY weeknight dinners, easy and delicious seasonal side dish recipes, salads and everything in between. Filter recipes based on gluten-free, paleo, kid-friendly or by ingredient and find the perfect fit. Or head over to the recipe index and explore all 500+ healthy recipes.

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latest from the blog

hoisin-glazed turkey meatballs

hoisin-glazed turkey meatballs

I love these Hoisin Glazed Turkey Meatballs with water chestnuts for an unexpected Super bowl appetizer. The turkey is mixed with ginger and tamari for loads of flavor. Then when they come out of the oven they are tossed in an easy hoisin glaze. I love the Super Bowl....

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in print

  Here is a list of my published recipes. You can read more about my culinary background the other recipe development, food photography and content development work I do here. _______ 4 Slim Down Dinners, Recipes EatingWell Magazine, January 2016 Maple: 100 Sweet...

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maple sesame cauliflower

maple sesame cauliflower

I have yet to see cauliflower listed on a kid's menu.  Heck, it isn't usually on the regular menu because a lot of adults I know won't eat it either.  But we all should eat it and here's 5 reasons why: Don't let it's white pallor fool you.  Cauliflower is a...

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hermit cookies

hermit cookies

Old Fashioned Hermit cookies are one of my favorite New England treats. They are soft and chewy, studded with raisins and have a touch of spice and molasses. Add a glass of milk and you have a satisfying afternoon snack. I love that they are so fast to whip together....

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Orange Ginger Green Beans

Orange Ginger Green Beans

I'm not really into kitchen gadgets. I don't have a garlic press, an egg separater or an egg slicer. My kitchen is well outfitted, don't get me wrong, but I don't like cluttered drawers and cabinets. There is one "gadget," if you can even call it that, that you'll see...

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Food Styling

{addthis off} {loadposition food_style} Photographs by Ken Burris

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